Q: What makes specialty coffee different from regular coffee?A: Specialty coffee is made from high-quality beans that are carefully sourced, roasted, and brewed to bring out the best flavors and aromas. Regular coffee, on the other hand, is often made from lower-quality beans that may be mass-produced and lack the complexity and depth of flavor found in specialty coffee.
Q: Where do you source your coffee beans from?A: We work with farmers from all over the world to source the best coffee beans available. Our beans are ethically sourced, meaning we pay fair prices to our suppliers and ensure that they follow sustainable farming practices.
Q: What kind of roasts do you offer?A: We offer a range of roast profiles, from light to medium-dark. Our roasts are designed to highlight the unique characteristics of each coffee bean, and we use a variety of roasting techniques to achieve the perfect balance of flavor, acidity, and body.
Q: What brewing methods do you recommend for your coffee?A: We recommend a variety of brewing methods, including pour-over, drip, cold brew, and espresso. Each method has its own unique advantages and can bring out different flavor notes in the coffee.
Q: Are your coffee beans organic?A: While not all of our coffee beans are certified organic, we do prioritize working with farmers who use sustainable and environmentally-friendly farming practices.
Q: How long do your coffee beans stay fresh?A: We recommend consuming our coffee within two to three weeks of the roast date for optimal freshness and flavor. However, our coffee beans can still be enjoyed for up to a month after the roast date. We offer whole bean coffee to ensure maximum freshness.
Q: When will my order ship?A: We roast our beans to order, and our order to ship time is typically 3-5 business days. Our ship to delivery time is typically 1-5 business days.
Q: Will I receive tracking for my order?A: Yes! You will receive a shipping confirmation with tracking once your order has shipped. |
